2nd Latin-America Symposium on Encapsulation

November 24-26, 2014 - Joao Pessoa, Brazil

Ref.	Contributions 41 to 60 (Ox.x : Orals; Pxx : Posters)	PDF
P-14	Vegetable-based nanostructured system Raffin, R. P.*, Costa, M, Ribeiro, R. F., Rigon, R. T. , Felippi C. C.
P-15	Microparticles formation of shark liver oil through supercritical process - PGSS Santos, D. N., Silva, F. S., Ferreira, N. J. and Oliveira, A. L.*
P-16	Obtaining of lycopene rich powder by coupling membrane technology and spray dryi Oliveira, C. S., Paim, D.R.S.F. et al.
P-17	W/O/W emulsions obtained from w/o containing liquid crystals Rocha-Filho, Pa; Vieira, Gs; Bortolin, Me; Moraes, Css
P-18	Spray and spouted bed drying of rosemary lipid dispersions Oliveira,W.P., Baldin, I., Martinez, M.L.L., Souza, C.R.F.
P-19	Preliminary tests of microencapsulation of pequi oil from pulp and almond Justi, P. N. ;Macedo, M.L.R. ;Sanjinez-Argandoña, E. J.
P-20	Microparticles of olive leaves extract as antioxidants in lipid systems Gómez C. and González E., García P., Robert P. *
P-21	Development and evaluation of a photoprotective liposomal system Cerqueira-Coutinho, C.S.; de Campos, V.E.B. et al
P-22	Effect of different carrier agents on the physicochemical properties of the atom Santos, N.C., Maciel, M.I.S., Souza, M.M.B., Silva Jr, M.E.
P-23	Influence of process variables and sensory evaluation of pulp umbu atomized Souza, M.M.B.; Silva Júnior, M.E.; Maciel, M.M.S.; Santos, A.M.P.
P-24	Application of microencapsulated fish oil in powder instant soup Fernandes, R. V. B., Silva, T. L., et al.
P-25	Cashew tree gum as an encapsulant for fish oil using spray drying Botrel, D. A., Borges, S. V., Fernandes, R. V. B., Feitosa, J. P. A
P-26	Lipids carriers to produce ginger oleoresin particles by spray chilling process Oriani, V. B., Alvim, I.D., Paredes, C.M. and Hubinger, M. D.
P-27	Microencapsulation by spray drying of extract obtained from jussara pulp Carvalho, A. G. S., Piva, G. G. Hubinger, M. D.
P-28	Mixture of lipids and ginger oleoresin-Selection to use in encapsulation process Oriani, V. B., Alvim, I. D., Paredes, C. M. and Hubinger, M. D.
P-29	Encapsulation of gallic acid in O/W emulsions systems stalibilized with Tween 20 Gomes A., Costa A.L.R., Perrechil, F.A., Cunha R.L.
P-30	Evaluation of cryoprotectants on lyophilization of nanostructured lipid carriers Silva, K.C.H., Santiago, R.R., Genre, J., Silva, K.G.H., Egito, E.S.T.
P-31	Chemical and microbiological characterization of encapsulated probiotic juice Paim D.R.S.F., Oliveira C.S., Ribeiro L.O., Gomes F.S., Walter E.H.M. and Tonon
P-32	Influence of drying operation conditions on the encapsulation of benzoic acid Borges, S.V., Marques, G.R., Botrel, D.A., Fernandes, R.V.B.
P-33	Moisture adsorption isotherms for benzoic acid encapsulated by spray drying Borges, S.V., Marques, G.R., Botrel, D.A., Fernandes, R.V.B., Figueiredo, J.A.