| Ref. | 
					Contributions 1 to 20  (Ox.x : Orals; Pxx : Posters) | 
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					| O1-1 | 
					26 years of encapsulation for cosmetic applications, and we still expect a lot! 
					Perrier E. | 
					
													
								 
								
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					| O1-2 | 
					New insights into the microencapsulation properties of milk proteins 
					Drusch, S. , Serfert, Y., Schwarz, K. | 
					
													
								 
								
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					| O1-3 | 
					Novel encapsulation technology for the preparation of core-shell microparticles 
					ten Cate T., Craenmehr E., van den Eijnden P., Stevens R., Eversdijk J, Houben R | 
					
													
								 
								
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					| O1-4 | 
					Probiosis and Bioencapsulation, where do they meet?  
					Lacroix C. | 
					
													
								 
								
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					| O2-1 | 
					Fruit juice clarification using free and immobilized xylanase from Pseudomonas  
					Chand D. and Kumar P.  | 
					
													
								 
								
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					| O2-2 | 
					Influence of emulsion composition on the quality of spray dried orange oil 
					Weissbrodt J., Markovic M. | 
					
													
								 
								
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					| O2-3 | 
					Release of aroma compounds from a complex matrix like a biscuit 
					De Hoog, E.H.A; Müller-Maatsch, J; Burseg, K.M.M.; De Kok, P.M.T.; de Roode, B. | 
					
													
								 
								
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					| O2-4 | 
					Coating effect on alginate beads containing sea buckthorn juice during... 
					Pop O. L., Socaciu C. | 
					
													
								 
								
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					| O3-1 | 
					Effect of digestive processes on encapsulated lactic acid bacteria 
					Gorecka E. and Motyl I. | 
					
													
								 
								
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					| O3-2 | 
					Versatility of maillard products in the formulation of spray-dried microcapsules 
					Augustin MA., Sanguansri L. | 
					
													
								 
								
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					| O3-3 | 
					Evaluation of milk protein matrices to protect probiotic cells in simulated gast 
					Burgain J, Gaiani C, Taube K, Jeandel C, Cailliez-Grimal C, Ghoul M, Scher J | 
					
													
								 
								
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					| O3-4 | 
					Peroxidase encapsulated in chitosan matrix as the basis of optical sensor films  
					Veselova, I.A.; Malinina, L.I.; Buslova, T.S.; Shekhovtsova, T.N. | 
					
													
								 
								
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					| O4-1 | 
					Application of ultrasound for encapsulation of ?-3 fatty acids and enrichment of 
					Abbasi S., Sheikhshoaei F., Sahari MA. | 
					
													
								 
								
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					| O4-2 | 
					Microencapsulation of a polyphenol extract derived from apple pomace...  
					Kühn, S.; Schulze-Kaysers, N.; Wollseifen, H.R.; Saß M.; Galensa R.; Kunz B. | 
					
													
								 
								
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					| O4-3 | 
					A novel method of soil bioremediation with immobilized enzyme preparation 
					Sirotkina M., Efremenko E. | 
					
													
								 
								
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					| O4-4 | 
					Microencapsulated essential oils : from fragrant fabrics to repellent textiles 
					Hermida, L., Miró Specos, M.  | 
					
													
								 
								
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					| O4-5 | 
					The development of encapsulated formulations of semiochemicals for the managemen 
					Riley C. M. and Carter N. | 
					
													
								 
								
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					| O5-1 | 
					Nanoencapsulation enhances graft survival and function in diabetic mice of islet 
					Zhi Z.-l., Pickup J.  | 
					
													
								 
								
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					| O5-2 | 
					Encapsulation of Living Cells in Polymer Microcapsules 
					Falk , J., Maywald, M. and Sieber, V. | 
					
													
								 
								
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					| O5-3 | 
					Human pancreatic islet encapsulation in microfluidic device 
					Dalle P., Morales S., Persoons V., Richard M-J., De Fraipont F, Lauro D. | 
					
													
								 
								
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