XXI International Conference on Bioencapsulation
August 28-30, 2013 - Berlin, Germany
| Abstract : | [1 to 20] | [21 to 40] | [41 to 60] | [61 to 80] | [81 to 100] | [101 to 117] |
| Ref. | Contributions 81 to 100 (Ox.x : Orals; Pxx : Posters) | |
|---|---|---|
| P_41 | Optimization of Microspheres Formulation by a Co-extrusion Method Henry N., Buchala L., Gueraud F. and Poncelet D. |
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| P_42 | Encapsulation of Yeast Cells as Probiotics by Tableting Pancholi S., Thomas C., Justen P., Sampsonis C., and Zhang Z. |
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| P_43 | Challenges in HPLC to UHPLC method conversion Kaimainen M., Aisala H., Suomela J.-P., Huopalahti R. |
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| P_44 | Microencapsulation of xylitol by double emulsion followed by complex coacervatio Santos M.G., Munichshofer D.D., Moraes I.C.F., Favaro-Trindade C.S. |
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| P_45 | Targeted liposomal genetic drug carriers for leukemia treatment. Meissner J., Toporkiewicz M. and Sikorski A.F. |
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| P_46 | FTIR spectroscopy as a tool for surface characterization of SA-CS-PMCG polyelect Treľová D., Kleinová A., Dvoranová D., Lacík I. |
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| P_47 | Encapsulation of beta-carotene in yeast: influence of culture condition Ta TMN., Tran HD., Ho TTM., Pham TV. |
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| P_48 | Microencapsulation of Gac oil in chitosan bead Tran HD., An TT., Ta TMN. |
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| P_49 | Evaluation of ascorbic acid microcapsules obtained by microfluidic devices Comunian T.A., Abbaspourrad A., Favaro-Trindade C.S., Weitz D.A. |
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| P_50 | Optimization of wall material mixtures for anthocyanins microencapsulation by sp García-Tejeda Y., Salinas-Moreno Y., Trápaga-Martínez L and Martínez-Bustos |
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| P_51 | Investigations of Contact Angle and Adhesion Properties of Food Grade Coating So Kape A., Ruick B. and Drusch S. |
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| P_52 | Effect of cyclodextrins as encapsulating agents for stimulating mycelium growth López-Nicolás J.M., Pérez M., Lozano M.C., García F. and Morte A. |
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| P_53 | Determination of the molecular weight cut off of microcapsules with a fluorescen Demont A., Cole H., Bones J., Marison I. |
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| P_54 | Microencapsulation of DL-α-tocopherol in bakers’ yeast cells Czerniak A., Jankowski T. |
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| P_55 | Encapsulation of thyme and oregano CO2 extracts in Ca-alginate hydrogels for ant Vemmer M., Fredrich E., Brune I., Tauch A., Patel A. |
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| P_56 | Use of fibrillar β-lactoglobulin for microencapsulation of lipophilic ingredien Serfert Y., Tan C.-P., Lamprecht C., Selhuber-Unkel C., Drusch S., Schwarz K. |
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| P_57 | Cell growth in monodisperse water-in-oil emulsion droplets using microfluidics Oprea A.M., Hirata K., Washio N., Ono T. |
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| P_58 | The project ATTRACT: Protection of crops from soil-borne insect pests with a nov Humbert P., Vemmer M., Beitzen-Heineke W., Kleeberg H., Vidal S., Patel A. |
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| P_59 | Dye decolourization using alginate gel entrapped laccase from Cercospora sp. Chand D., Thakur V., Kumari A. and Lata J. |
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| P_60 | Stability of chitosan nanoparticles Vnuková D., Semak V., Kasák P., Janikovičová L., Lacík I. |
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